TING at Shangri-La, At The Shard, London

Three Course 

Set Menu

Experience a three-course set menu 
Available from 12:00 - 14:30 Monday - Friday and 17:00 - 18:30 daily.
£45.00 per person

Starters

 

Tuna Tartare
Avocado, Crispy Lemongrass
(H,3,4,6,9,11,13)

Beef Tataki

Preserved Vegetables, Seaweed, Shiso

(H,3,8,11,12,13)

 

Roast Chestnut Salad

Spiced Wine Poached Eggs, Watercress Soup

(V,A,6,13)


Mains

Cornish Plaice
Poached & Smoked Shellfish Thai Green Curry
(H,3,4,5,7,8,9,12)


Rhug Estate Pork Belly
Baby Pak Choi, Lotus Root, Crackling
(P,3,4,7,8,12,13)


Delicia Pumpkin
“Spiced Pumpkin Latte”
Pickled Squash Quince, Nuts
(VE,1,3,13)

Sides

Truffle & Parmesan £12

Potato “Gratin”

(H,V,9)

Tahini Spinach £8

Sesame Seeds

(H,VE,12)

Jasmine Rice £6

*Please note this is only a sample menu and the full menu is available below. The menu is sub

ject to change. Please note that for tables of more than 6 guests, 

TING at Shangri-La, At The Shard, London
TING at Shangri-La, At The Shard, London