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Five Course

Set Menu

Experience a five-course set menu. Available from 17:00 - 20:30
£103 per person or £93 for the plant based experience menu.

 

5% of the menu price will be donated to our charity partner, Make-A-Wish International. 

Experience Menu

  Carlingford Oysters   

  Lime, Ginger, Chilli 

  (H,GF,5,13)  
~

 Salmon Tataki 

  Torched Salmon, Mustard, Miso Sauce 
(A,GF,7,8,11,12,13) 

~

 28 Day Dry Aged Beef Fillet 

 Roasted Peaches, Wild Garlic, Wasabi 
(A,3,8,10,11,13) 

~
Chocolate & Miso

Crunchy Cocoa Nib, Chocolate Mousse, Salted Toffee Crémeux,
Gold Chocolate, Miso Ice Cream

(GF,6,7,8,9)

 

Plant Based Experience Menu


Mushroom Toast  

Grilled Portobello, Shiitake Soy, Fermented Cep Powder, Sorrel 

(V,A,3,6,8,13)

~

Aubergine Tataki 

Dashi, Miso Sauce, Garlic Mayo  

(VE,8,12,13) 
~

Organic Turnip 

Salt Baked Turnip, Turnip Leaf Chimichurri, Turnip Dashi 

(H,VE,8,10) 
~
Tropical 

Pineapple Crémeux, Vanilla Chantilly,
Tropical Fruit, Coconut & Lime Sorbet

(H,VE,GF,8)

*Please note this is only a sample menu and the full menu is available below. The menu is subject to change.

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